Shelled Cashews Types
W 180 Whole
largest size
W 180 whole cashew kernels are premium extra-large nuts with rich taste, crunchy texture, and superior quality, perfect for luxury packaging, roasting, gifting, wholesale, and export purposes worldwide.
W 210 Whole
largest size
W 210 whole cashew kernels are high-quality large-sized nuts with rich flavor, smooth texture, and attractive appearance, ideal for roasting, gifting, premium packaging, wholesale supply, and export markets.
W 240 Whole
Medium size
W 240 whole cashew kernels offer balanced size, natural sweetness, fresh aroma, and satisfying crispness, making them perfect for cooking, bakery products, healthy snacks, retail packs, and international trade.
W 320 Whole
Most Popular Export Grade
W 320 whole cashew kernels are widely preferred export-grade nuts valued for uniform size, buttery taste, clean white appearance, and versatility in snacks, confectionery, retail packaging, and bulk trading.
W 450 Whole
Smaller Size
W 450 whole cashew kernels are smaller-sized premium nuts with pleasant flavor, smooth texture, and economical value, suitable for cooking, sweets, bakery items, snack production, and commercial food applications.
Splits (s)
Broken Into Two Halves
Split cashew kernels are neatly broken into two halves with rich flavor and crunchy texture, perfect for cooking, desserts, bakery recipes, confectionery products, and affordable bulk food preparation.
Butts (B)
Three Quarter Pieces
Butts cashew kernels are three-quarter pieces offering delicious taste, fresh crunch, and excellent value, widely used in sweets, snacks, cooking, bakery products, and large-scale food manufacturing industries.
Pieces (P)
Small Broken Pieces
Pieces cashew kernels are small broken nuts with rich flavor and versatile usage, ideal for confectionery, bakery products, cooking, sweets, ice creams, and economical food processing applications.
Baby Bits (BB )
Tiny Pieces / Powder Grade
Baby Bits cashew kernels are tiny pieces with fine texture and rich taste, perfect for powders, sweets, bakery fillings, desserts, sauces, and large-scale food processing industries.